Daveiga's Mariñeiras® Toasted Bread is featured at the first edition of BioCultura in Galicia.

This event will feature more than 15,000 items from organic food products and among them are the Daveiga toast. The “organic” food sector will be joined by other sectors such as hygiene and cosmetics, organic textiles, green building, and renewable energy, among others. The «organic» sector is booming, with Spain ranking as the top producer in Europe and fifth in the world. In Galicia, it is growing at an annual rate of 30%, according to CRAEGA officials.

The event is aimed at both professionals and consumers, as it offers opportunities for both groups: booths, tastings, roundtable discussions, talks…

In addition, a raffle will be held during the three days of the event on site a batch of organic products that will include Mariñeiras® bread slices.

This fair is organized in collaboration with Expocoruña, where it will take place, and with the support of the Xunta de Galicia, the City Council of A Coruña, and the Regulatory Council for Organic Agriculture in Galicia (CRAEGA).

For more information, click here 👉 http://www.biocultura.org